Chaga is becoming one of the most talked-about superfoods coming into the new decade. These powerful plant-based substances protect the body against various biological, chemical, physical stressors that we encounter daily.
It is also known to improve one's brain function and improve energy levels, the perfect complement for today's modern and busy life. Our immune system does a lot of heavy lifting, and it's constantly fighting off all kinds of infections, bacteria and viruses. It keeps you productive and healthy; the potent compounds found in Chaga are known to boost the immune system. A robust immune system produces more white blood cells helping you stay illness-free.
Try this easy recipe to boost your immune system and increase your energy levels. Great to throw into your lunches, or as a quick appetizing dessert for your family and friends.
1 cup ground pecans
1 package of pitted dates (1 1/2 cups)
1 cup medium sweetened shredded coconut
1/4 cup cocoa powder
1 tbsp fine ground chaga
1 tsp vanilla extract
1/4 tsp sea salt
1/2 cup shredded coconut or
1/2 cup ground pecans or
1/2 cup cocoa powder
Place all ingredients in a food processor and pulse until crumbly and sticky.
Transfer to a bowl and mix well. Use your hands to form into balls about 1 inch around. Put the extra shredded coconut (or the ground pecans or cocoa powder) in a bowl and press your balls into it to cover them. Enjoy them right away, or you can refrigerate in an airtight container for up to a week or freeze for up to 1 month. View more of our Chaga mushroom recipes.